Saturday, September 1, 2007
Wheat Grass? Yes, wheat grass!

So today I harvested my first batch of wheat grass grown from seeds I had flown in from Guam, and nurtured in my own apartment. Being the health nut that I am, while I was living in New York, I would often drink shots of wheat grass bought at health food stores on Broadway or in the village. Now that I'm on Saipan, there aren't many stores selling wheat grass.
For those of you who have no idea what I'm talking about, you can check out
http://www.shirleys-wellness-cafe.com/greens.htm
for a great overview...
Here are a few excerpts from different pages:
Wheatgrass is fast becoming one of the most widely used supplemental health foods. It contains chlorophyll (nature's most health promoting nutrient), 20 amino acids, several hundred different enzymes not found in other foods, as many as 90 out of 102 possible minerals, vitamins and other important nutrients. It is perfect for dieters, athletes, people on the go, who want to maintain a healthy immune system, or simply anyone who wants to feel GREAT.
Science has proven that chlorophyll arrests growth and development of unfriendly bacteria.
Chlorophyll (wheatgrass) rebuilds the bloodstream. Studies of various animals have shown chlorophyll to be free of any toxic reaction. The red cell count was returned to normal within 4 to 5 days of the administration of chlorophyll, even in those animals which were known to be extremely anemic or low in red cell count.
Farmers in the Midwest who have sterile cows and bulls put them on wheatgrass to restore fertility. (The high magnesium content in chlorophyll builds enzymes that restore the sex hormones.)
Chlorophyll can be extracted from many plants, but wheatgrass is superior because it has been found to have over 100 elements needed by man. If grown in organic soil, it absorbs 92 of the known 102 minerals from the soil.
Wheatgrass has what is called the grass-juice factor, which has been shown to keep herbivorous animals alive indefinitely.
Dr. Ann Wigmore has been helping people get well from chronic disorders for 30 years using wheatgrass.
Liquid chlorophyll gets into the tissues, refines them and makes them over.
Since I don't have a juicer yet, I just cut a handful and ate it directly...
I'll be ordering a juicer this week, and who knows, you may see me out at the Sabulu market selling shots of wheatgrass!
Labels: Lifestyle
(Click on a 'Label' category above to read all the posts in that category)Enjoy! :)
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